La Herencia® Al Pastor Tacos With Jalapeño Salsa
Traditional Mexican Tacos al Pastor made at home. Tasty and tender Al Pastor tacos with delicious jalapeño salsa. La Herencia® Al Pastor meat is delicious in tacos, burritos, tortas, or for any meal-prep!
Ingredients for the Tacos
Ingredients for the Salsa
Instructions for the Tacos
Preheat the pan to medium-high temperature then open La Herencia® Al Pastor meat and chopped it in cubes.
Place the Al Pastor meat on the pan heated to medium-high heat. Let the meat cook until it is no longer raw, about 5 minutes per side.
While your meat is cooking, warm up the tortillas on a hot griddle.
Serve the chopped Al Pastor meat in the tortillas. Top the tacos with some cilantro and onions, pour a tablespoon of the jalapeño salsa. If you like extra flavor add some lime and avocado in your tacos.
Instructions for the Salsa
Mix the yogurt, mayonnaise, garlic, cilantro, water, salt, pepper and the jalapeños. Taste and add more salt and pepper if necessary.
